Senior Fitness Specialization by NASM – Senior Fitness Specialization Seminar Online

499.00

Program Points : 1.5 NASM, 15 AFAA

Through the programme Senior Fitness Specialization by NASM (USA) you will be able to offer senior citizens a better quality of life by using the beneficial properties of exercise as a tool.

Through the NASM (USA) OPT™ model, you will acquire the skills necessary to train them safely, while taking into account their concerns, mobility limitations and physical goals.

The program is offered in English through the NASM (USA) online platform.

In stock

Senior Fitness Specialization by NASM – Senior Fitness Specialization Seminar Online
499.00

The programme includes:

  • 13 Chapters (The programme Senior Fitness Specialization by NASM includes 13 chapters covering everything from senior fitness program design, assessment strategies, nutrition studies and more!)
  • 12 Lecture Videos
  • Latest Technology Online Learning Platform (accessible from all devices)
  • Glossary (full interactive virtual glossary where you can view terminology)
  • Useful Files (Access to a library of useful PDF files that you can download and/or print)
  • Quizzes (There are quizzes throughout the programme, which you can do as many times as you like)
  • Final Simulation Test (a simulation test that will help you prepare for the final exam)
  • Final Test (up to 3 opportunities) in order to receive the final certification

Programme material: Chapter 1: Introduction to Exercise in the Elderly Chapter 2: Scope Chapter 3: Physical and Physiological Studies of Aging Chapter 4: Psychological Studies of Aging Chapter 5: Physical Fitness Assessment for Active Older Persons Chapter 6: Flexibility Training for Active Older Persons Chapter 7: Cardiopulmonary Training for Active Older Persons Chapter 8: Core Training, Balance and Plyometric Training Concepts for Active Older Persons Chapter 9: Resistance Training Concepts for Active Older Persons Chapter 10: Program Design for Active Older Persons Chapter 11: Common Medical Conditions and Programming Modifications Chapter 12: Dietary Guidelines and Studies for Active Older Adults Chapter 13: Professional and Business Development